At Hotel Gritti it’s possible to book your stay including lunch and dinner, that is, by booking with half board or full board. Our cuisine is known for its wide choice of traditional Italian dishes, goodness of food, attention to execution and attentive and courteous waiter service.
Both for lunch and dinner you will have the opportunity to choose from a daily menu with different first and second courses based on meat, fish or vegetarian, homemade desserts or fresh fruit, as well as a self-service buffet of cold and hot appetizers, raw vegetables and salads. Drinks are considered extra.
Our chef will delight you both with recipes from the Mediterranean cuisine and with tasty specialties from the authentic Venetian tradition.